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Fatsin Food Technology Kanes K. Rajah

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Material type: Text

TextPublication details: Sheffield Sheffield Academic Press 2002Edition: 1. editionDescription: xii, 379 p. ill. 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Vypožičateľné	Knižnica potravinárskej technológie (X)	Domáca kúpa	schkA2007/98953	Available		284C032519