Fatsin Food Technology
Rajah, Kanes K.
Fatsin Food Technology Kanes K. Rajah - 1. edition - Sheffield Sheffield Academic Press 2002 - xii, 379 p. ill. 24 cm
0849397847
fats--physical properties
Food
661
Fatsin Food Technology Kanes K. Rajah - 1. edition - Sheffield Sheffield Academic Press 2002 - xii, 379 p. ill. 24 cm
0849397847
fats--physical properties
Food
661