Fatsin Food Technology (Record no. 9682)

MARC details
000 -LEADER
fixed length control field 00655nam a2200229 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070115 2002 xxc 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849397847
035 ## - SYSTEM CONTROL NUMBER
System control number vtls008935290
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
-- 200701151256
-- mschk03
040 ## - CATALOGING SOURCE
Original cataloging agency STUSCHK1
Language of cataloging slo
Transcribing agency STUSCHK1
Description conventions AACR2
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 661
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Rajah, Kanes K.
245 1# - TITLE STATEMENT
Title Fatsin Food Technology
Statement of responsibility, etc. Kanes K. Rajah
250 ## - EDITION STATEMENT
Edition statement 1. edition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Sheffield
Name of publisher, distributor, etc. Sheffield Academic Press
Date of publication, distribution, etc. 2002
300 ## - PHYSICAL DESCRIPTION
Extent xii, 379 p. ill. 24 cm
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element fats
General subdivision physical properties
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
910 ## - USER-OPTION DATA (OCLC)
User-option data SCHK95
919 ## -
-- 0-8493-9784-7
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Cost, normal purchase price Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Domáca kúpa Knižnica potravinárskej technológie (X) Knižnica potravinárskej technológie (X) 15.01.2007 213.60 schkA2007/98953   schkA2007/98953 284C032519 14.08.2020 14.08.2020 Vypožičateľné

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