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1.
Flavonoids Biosynthesis, biological effects and dietary sources Raymond B. Keller, editor. by Series: Nutrition and diet research progress series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Nova Science Publishers 2009
Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100214.

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Plant phenolics and human health : biochemistry, nutrition, and pharmacology / edited by Cesar G. Fraga. by Series: Wiley-IUBMB series on biochemistry and molecular biology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. Wiley 2010
Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100401.

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