Handbook of food enzymology / (Record no. 3575)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01509cam a22003614a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 021010s2003 nyua 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2002-035158 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0824706862 (alk. paper) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | vtls008936147 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| -- | 200701171041 |
| -- | mschk03 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | STUSCHK1 |
| Language of cataloging | slo |
| Transcribing agency | STUSCHK1 |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664/.001/547758 |
| Edition number | 21 |
| 245 00 - TITLE STATEMENT | |
| Title | Handbook of food enzymology / |
| Statement of responsibility, etc. | edited by John R. Whitaker, Alphons G.J. Voragen, Dominic W.S. Wong. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York |
| Name of publisher, distributor, etc. | Marcel Dekker |
| Date of publication, distribution, etc. | c2003. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 1108 p. |
| Other physical details | ill. (some col.) |
| Dimensions | 29 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Food science and technology |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Enzymes. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Composition. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Whitaker, John R. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Voragen, A. G. J. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Wong, Dominic W. S. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Food science and technology (Marcel Dekker, Inc.) |
| Volume/sequential designation | 122. |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Publisher description |
| Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/enhancements/fy0647/2002035158-d.html">http://www.loc.gov/catdir/enhancements/fy0647/2002035158-d.html</a> |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 1 |
| e | ocip |
| f | 20 |
| g | y-gencatlg |
| 910 ## - USER-OPTION DATA (OCLC) | |
| User-option data | SCHK95 |
| 919 ## - | |
| -- | 0-8247-0686-2 |
| 925 0# - | |
| -- | acquire |
| -- | 2 shelf copies |
| -- | policy default |
| 955 ## - COPY-LEVEL INFORMATION (RLIN) | |
| -- | jg05 2002-10-11 |
| -- | jg08 2002-10-16 to Dewey |
| -- | jg02 2003-10-16 |
| -- | jg08 2003-12-12 to BCCD |
| 991 ## - | |
| -- | r-SciRR |
| -- | TX553.E6 |
| -- | H36 2003 |
| -- | Copy 1 |
| -- | GenBib |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Cost, normal purchase price | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Zahraničná kúpa | Knižnica chemického a biochemického inžinierstva (XVIII) | Knižnica chemického a biochemického inžinierstva (XVIII) | 17.01.2007 | 303.13 | schkA2007/98955 | schkA2007/98955 | 284C032521 | 14.08.2020 | 14.08.2020 | Vypožičateľné |