MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01738cam a2200457 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
980402m19982002paua b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
98-085171 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1566769027 (v. 2 : alk. paper) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
vtls008417640 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)39528550 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
2618882 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| -- |
200512120923 |
| -- |
mschk03 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
STUSCHK1 |
| Language of cataloging |
slo |
| Transcribing agency |
STUSCHK1 |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
612.3/9 |
| Edition number |
21 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Functional foods : |
| Remainder of title |
biochemical & processing aspects / |
| Statement of responsibility, etc. |
edited by G. Mazza. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton |
| Name of publisher, distributor, etc. |
CRC Press |
| Date of publication, distribution, etc. |
2002 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
2 v. 409 p. |
| Other physical details |
ill. |
| Dimensions |
24 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Functional foods & nutraceuticals series |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Vol. 2 edited by John Shi, G. Mazza, Marc Le Maguer. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Vol. 2 published: Boca Raton : CRC Press, 2002. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
výživa. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Natural foods. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Pharmacognosy. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food industry and trade. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Herbs |
| General subdivision |
Therapeutic use. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Shi, John. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Mazza, G., |
| Dates associated with a name |
1946- |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Le Maguer, M. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Table of contents |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/toc/fy036/98085171.html">http://www.loc.gov/catdir/toc/fy036/98085171.html</a> |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
opcn |
| f |
19 |
| g |
y-gencatlg |
| 910 ## - USER-OPTION DATA (OCLC) |
|---|
| User-option data |
SCHK95 |
| 919 ## - |
|---|
| -- |
1-56676-902-7 |
| 922 ## - |
|---|
| -- |
ad |
| 925 0# - |
|---|
| -- |
acquire |
| -- |
2 shelf copies |
| -- |
policy default |
| 991 ## - |
|---|
| -- |
c-GenColl |
| -- |
QP144.V44 |
| -- |
F86 1998 |
| -- |
0005475436A |
| -- |
Copy 1 |
| -- |
BOOKS |
