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	1.	Fundamentals of human nutrition : for students and practitioners in the health sciences / Catherine A. Geissler, Hilary J. Powers. by Geissler, Catherine Powers, Hilary J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Edinburgh ; New York Churchill Livingstone 2009 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100241. Add to cart (remove)
	2.	Biochemical, physiological, and molecular aspects of human nutrition / edited by Martha H. Stipanuk, Marie A. Caudill. by Stipanuk, Martha H Caudill, Marie A Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis, Mo. Elsevier/Saunders 2013 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100404. Add to cart (remove)
	3.	Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Gibney, Michael J Nutrition Society (Great Britain) Series: Human nutrition textbook series Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa [London] Wiley-Blackwell ; Nutrition Society 2009 Availability: Items available for reference: Slovenská chemická knižnica (I): Not for loan (1)Call number: schkA2012/100243. Add to cart (remove)
	4.	Human nutrition. edited by Catherine A. Geissler, Hilary J. Powers. by Geissler, Catherine [ed.] Powers, Hilary J [ed.] Edition: 12th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Edinburgh ; New York Churchill Livingstone 2010 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100242. Add to cart (remove)
	5.	Nutrition and metabolism underlying mechanisms and clinical consequences / edited by Christos S. Mantzoros. by Mantzoros, Christos S Series: Nutrition and health (Totowa, N.J.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Totowa, N.J. Humana 2009 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100405. Add to cart (remove)
	6.	Foods for health in the 21st century : a roadmap for the future / issue editors, M. Eric Gershwin and M.R.C. Greenwood. by International Foods for Health Initiative Conference (1st : 2008 : University of California, Davis) Gershwin, M. Eric, 1946- Greenwood, M. R. C New York Academy of Sciences Series: Annals of the New York Academy of Sciences ; v. 1190. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston Published by Blackwell Pub. on behalf of the New York Academy of Sciences 2010 Other title: Foods for health in the twenty-first century Online resources: Click here to access online Publisher description Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100403. Add to cart (remove)
	7.	Practical public health nutrition / Roger Hughes and Barrie Margetts. by Hughes, Roger, 1965- Margetts, Barrie M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex, U.K. Wiley-Blackwell 2011 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100249. Add to cart (remove)
	8.	Nutrigenomics and proteomics in health and disease food factors and gene interactions editors, Yoshinori Mine, Kazuo Miyashita, Fereidoon Shahidi. by Mine, Yoshinori Miyashita, Kazuo Shahidi, Fereidoon, 1951- Series: Functional food science and technology series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames Wiley-Blackwell 2009 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100230. Add to cart (remove)
	9.	Nutrition, physical activity, and health in early life / Jana Pařízková. by Parizkova, Jana Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2010 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100248. Add to cart (remove)

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