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	1.	Radiation and public perception : benefits and risks / Jack P. Young, editor, Rosalyn S. Yalow, editor. by Young, Jack P, 1929- Yalow, Rosalyn S. (Rosalyn Sussman), 1921- Series: Advances in chemistry series ; 243 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC American Chemical Society 1995 Availability: Items available for loan: Slovenská chemická knižnica (I) (1)Call number: schkA2005/98482. Place hold Add to cart (remove)
	2.	Antioxidant food supplements in human health / edited by Lester Packer, Midori Hiramatsu, Toshikazu Yoshikawa. by Packer, Lester Hiramatsu, Midori Yoshikawa, Toshikazu Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Diego Academic Press c1999 Online resources: Publisher description Table of contents Availability: Items available for loan: Knižnica výživy a hodnotenia kvality potravín (XIX) (1)Call number: schkA2007/99010. Place hold Add to cart (remove)
	3.	Nanotechnology : consequences for human health and the environment / editors, R.E. Hester and R.M. Harrison. by Harrison, Roy M, 1948- Hester, R. E. (Ronald E.) Royal Society of Chemistry (Great Britain) Series: Issues in environmental science and Technology ; .24 Edition: Softback ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge : Royal Society of Chemistry, 2009 Online resources: Table of contents Availability: Items available for reference: Knižnica organickej technológie (VII): Not for loan (1)Call number: schkA2020/102505. Add to cart (remove)
	4.	Electromagnetic fields biological interactions and mechanisms / Martin Blank, editor. by Blank, Martin, 1933- Series: Advances in chemistry series ; 250 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC American Chemical Society 1995 Availability: Items available for loan: Slovenská chemická knižnica (I) (1)Call number: schkA2005/98456. Place hold Add to cart (remove)
	5.	Phenolic compounds in food and their effects on health / [edited by] Mou-Tuan Huang, Chi-Tang Ho, and Chang Y. Lee. by Huang, Mou-Tuan, 1935- Lee, Chang Y, 1935- Ho, Chi-Tang, 1944- American Chemical Society. Division of Agricultural and Food Chemistry American Chemical Society. Meeting (202. : 1991 : New York, N.Y.) Chemical Congress of North America (4. : 1991 : New York, N.Y.) Series: ACS symposium series ; 506, etc Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC American Chemical Society 1992 Availability: Items available for loan: Slovenská chemická knižnica (I) (1)Call number: schkA2005/98525. Place hold Add to cart (remove)
	6.	Phytochemical functional foods / edited by Ian Johnson and Gary Williamson. by Johnson, I. T Williamson, Gary, 1958- Series: Woodhead Publishing in food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, England Boca Raton, Fla. Woodhead Pub. CRC Press 2003 Availability: Items available for loan: Knižnica biotechnológie (XV) (1)Call number: schkA2005/98783. Knižnica výživy a hodnotenia kvality potravín (XIX) (1)Call number: schkA2005/98168. Place hold Add to cart (remove)
	7.	Nutrition, physical activity, and health in early life / Jana Pařízková. by Parizkova, Jana Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2010 Availability: Items available for reference: Knižnica výživy a hodnotenia kvality potravín (XIX): Not for loan (1)Call number: schkA2012/100248. Add to cart (remove)

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