Phytochemical functional foods / edited by Ian Johnson and Gary Williamson.
Material type: TextSeries: Woodhead Publishing in food science and technologyPublication details: Cambridge, England Woodhead Pub. Boca Raton, Fla. CRC Press 2003.Description: xiv, 384 p. ill. 24 cmISBN:- 1855736721
- 1855736985 (e-book)
- 0849317541 (CRC Press)
- 613.2 22
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Vypožičateľné | Knižnica výživy a hodnotenia kvality potravín (XIX) | Zahraničná kúpa | schkA2005/98168 | Available | 284C032188 | ||
Vypožičateľné | Knižnica biotechnológie (XV) | Zahraničná kúpa | schkA2005/98783 | Available | 284C032117 |
Includes bibliographical references and index.